Chia Seed Pudding: 7 Easy Recipes to Try

Here are the 7 easy chia seeds breakfast recipes to try, Mornings can be crazy busy but that doesn’t mean you have to skip breakfast. Chia pudding is not only delicious and healthy but also loaded with protein, fiber, and healthy fats to keep you satisfied and energized. You can make them the previous night before, hassle-free breakfasts every morning. With just a handful of basic fixings, one can fabricate a week’s supply of fulfilling breakfasts that are seize-and-go organized. Here are seven straight forward chia seed pudding formulas to contribute some selection to your early routine. These satisfyingly thick and creamy seed-based breakfasts can effortlessly be ready the night before for a fast and nutritious start to each new day. Each recipe offers its own unique flavor experience to keep your taste buds excited all week long.

This Chia Seeds recipes not only fulfills your breakfast needs but also helpful in maintaining the nutritious facts , this are loaded with Omega 3s ,Rich in Proteins , fiber and antioxidant.

7 Chia Pudding Recipes for Effortless Breakfasts All Week

1.Classic Vanilla Chia Pudding

Ingredients

• 3 tbsp. chia seeds
• 1 cup almond milk (or any milk  of choice)
• 1/2 tsp vanilla extract
• 1 tbsp. maple syrup or honey
• Toppings : Fresh berries or nuts

Instructions:

1. Put all the ingredient in a large bowl.
2. Whisk it to combine.
3. Cover the bowl and leave to thicken in the fridge.
4. Refrigerate for at least 2 hours(or overnight).
5. Top with berries or nuts before serving.

2. Chocolate Delight Chia Pudding

Ingredients

• 2 tbsp. chia seeds
• 1 cup almond milk (or any milk  of choice)
• 1 tbsp. unsweetened cocoa powder
• 1 tbsp. maple syrup or honey
• Toppings :banana slices or coconut flakes.

Instructions:

1. Put all the ingredient in a large bowl.
2. Whisk it until smooth.
3. Cover the bowl and leave to thicken in the fridge.
4. Refrigerate for at least 2 hours(or overnight).
5. Top with banana slices or coconut flakes before serving.

3. Mango Coconut Chia Pudding

Ingredients

• 1/2 cup chia seeds
• 1 cup coconut milk
• 1/2 cup mango puree
• 1 tbsp. maple syrup
• Toppings . mint leaves or nuts

Instructions:

1. Mix chia seed ,coconut milk and maple syrup.
2. Layer with mango puree after chilling.
3. Top with mint leaves or nuts.

4. Strawberry Chia Pudding

Ingredients

• 1/2 cup chia seeds
• 2 cup almond milk (or any milk  of choice)
• 15-16 strawberries
• 1/4 cup honey
• 1 tsp vanilla extract

Instructions:

1. Put almond milk and strawberries in a blender .
2. Blend it until smooth.
3. pour it into bowl.
4. Cover the bowl and leave to thicken in the fridge.
5. Refrigerate for at least 2 hours(or overnight).
6. Top with strawberry slices before serving.

5. Blueberry Chia Pudding

Ingredients

• 3 tbsp. chia seeds
• 1 cup Cashew milk (or any milk  of choice)
• 1/2 cup Blueberries
• 1/4 cup honey
• 1 tsp vanilla extract

Instructions:

1. Put Cashew milk and Blueberries in a blender .
2. Blend it until smooth add Chia Seeds.
3. Pour it into bowl and add Honey.
4. Cover the bowl and leave to thicken in the fridge.
5. Refrigerate for at least 2 hours(or overnight).
6. Top with Blueberries slices before serving.

6. Pumpkin Chia Pudding

Ingredients

• 3 tbsp. chia seeds
• 1 cup Almond milk (or any milk  of choice)
• 1/4 cup Pumpkin Puree
• 1/4 cup honey
• 1/2 tbsp. Cinnamon

Instructions:

1. Mix chia seed ,Almond milk and Pumpkin Puree.
2. Layer with Pecans and and nutmeg
3. Top with mint leaves or pumpkin seeds.

7. Berry Bliss Chia Pudding

Ingredients

• 1/2  Cup Chia Seeds
• 2 cup Coconut milk (or any milk  of choice)
• 1 cup Mixes Berries
• 1/4 cup honey

Instructions:

1. Mix Berries and Coconut milk with Honey.
2. Stir it in Chia Seeds and add sweetener if required.
3. Top with Berries slices before serving.